Brews, Bites & More
French Press Cold Brew Method
Make smooth, less acidic cold brew right at home with your favorite roast from Coyote Ridge Coffee and your French Press! We recommend Gold Nugget Espresso, Italiano di Paradiso, or...
French Press Cold Brew Method
Make smooth, less acidic cold brew right at home with your favorite roast from Coyote Ridge Coffee and your French Press! We recommend Gold Nugget Espresso, Italiano di Paradiso, or...
Cold Brew Three Ways!
1. Cold Brew Concentrate Strong & versatile. Perfect if you like to customize each cup or want to make iced lattes. Ingredients: 1 cup (85g) coarsely ground Gold Nugget Espresso...
Cold Brew Three Ways!
1. Cold Brew Concentrate Strong & versatile. Perfect if you like to customize each cup or want to make iced lattes. Ingredients: 1 cup (85g) coarsely ground Gold Nugget Espresso...
Why Our Coffee Prices Changed (And Why It Matters)
If you’ve been with us for a while, you know that we care deeply about the quality of our coffee—and the community it supports. Recently, we’ve made a small adjustment...
Why Our Coffee Prices Changed (And Why It Matters)
If you’ve been with us for a while, you know that we care deeply about the quality of our coffee—and the community it supports. Recently, we’ve made a small adjustment...
Roast vs. Brew: What's the Difference?
When it comes to coffee, the terms "light," "medium," and "dark" often spark a lot of questions. Many people think these terms describe how strong or weak the coffee will...
Roast vs. Brew: What's the Difference?
When it comes to coffee, the terms "light," "medium," and "dark" often spark a lot of questions. Many people think these terms describe how strong or weak the coffee will...
What's with the Wrinkles?
A Sign of Character? When coffee beans are harvested, they’re not immediately ready for roasting. First, they go through a drying process, during which they lose moisture and shrink slightly,...
What's with the Wrinkles?
A Sign of Character? When coffee beans are harvested, they’re not immediately ready for roasting. First, they go through a drying process, during which they lose moisture and shrink slightly,...